DATE PUDDING. Recipe

This recipe is inserted especially for those who object to the use of manufactured sugar. 1/2 lb. "Ixion" plain wholemeal biscuits, 1/2 lb. dates, 2 ozs. nutter, 1 heaped tablespoon wholemeal flour, grated rind of 2 lemons, water.

Source: The Healthy Life Cook Book, 2d ed.

Tags: healthy dessert vintage